2 1/2 lbs. ground beef
minced meat
1 lg. onion, chopped
2 eggs
Juice from 2 lemons
Salt
2 cups of bread crumbs
Ground Pepper
3 cloves garlic, chopped
1 cup bread crumbs
A little olive oil
Mint
Thyme
Combine all ingredients and
mix well with hands. Shape into oval patties, like hamburgers. About 16.
Broil them in oven until desired doneness.
Yoy can also omit the lemon and mint from patties and flavor
cooked patties in a creamy tomato gravy. Cook meat dripppings, 6 tablespoons
tomato paste, 1 cup beef broth, and 1/2 cup red wine in large skillet over
low heat until thickened. Remove from heat, stir in 1/2 cup sour cream. Add
patties and simmer 10 minutes.
From
SARANTIS Restaurant
in Faliraki Rhodos Greece
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