| Beaches |history of Rodos |   Greek food |    Lindos |Faliraki map Sights |Rent a car   |   Faliraki apartmets   | Hotels of Rhodes |


etickets ,airtickets,flights ,αεροπρικα εισιτηρια

 

Rhodes  Greece  Rhodos

 The island of the sun

 

Visit  The   Greek Islands

Halvas

  Kind of Pudding with walnuts and syrup
 

1 teacup olive oil
1 cup of fine semolina
1 cup of low semolina
Chopped walnuts
1 tablespoon cinnamon
 

SYRUP
4 cups water
3 cups sugar
 

Heat the oil in a frying pan. Gradually, add the semolina and the cinnamon stirring constantly, until the flour looks dark brown.

In the meantime, prepare the syrup by boiling the water and the sugar for approximately 10 minutes. Pour the syrup, scalding hot over the mixture and stir constantly, until it thickens up. Remove the frying pan from the fire.

When it cools down a little, place it in small containers such as muffin tins for it to acquire a nice shape. Sprinkle it with walnuts and then serve it onto a platter

This is the famus dessert that enyone can fint it to the Greek Fastivals

 

 From

SARANTIS Restaurant

   in Faliraki Rhodos Greece

 

 

Home Page   Next

 

| Night clubs in Faliraki | Attractions   |  The Colossus of Rhodes  |    Aquarium  |  History of Lindos  |   Scupa Diving     |  Faliraki informations |

RECOMENTED ACCOMMODATION

 

 

Contact us

www.faliraki-info.com