Susie's Place

Susies  Atsaides
 


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  Greek Recipes  Soups & Stews

Lentil Soup / Fakes

This Vegetarian Dish is a great one pot meal for when you don't want to fuss about dinner.It tastes even better the next day.

 


Ingredients

 
1/2 kilo of lentils 1 cup crushed tomatoes
1 onion, finely chopped 1 bay leaf
2 cloves of garlic, chopped salt and pepper
1/2 cup celery, chopped 1/2 cup olive oil
1/2 cup carrots, sliced vinegar (optional)

Pick through the lentils and make sure all stones, bad lentils and anything else that is not edible is removed. Wash them well. Put the lentils into a large pot with all the other ingredients. Cover with water and allow to boil until tender (1 - 2 hours). You will have to keep adding water as necessary.

Some folk like a sprinkle of vinegar when eating this.

Susies' Note: To save time, I use a pressure cooker, and cook at medium pressure for 15 minutes.

 

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